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Gundy is a Jamaican speciality. It is a blend of hot peppers and seasonings which create a versatile, spicy fish paste.
Usually eaten on crackers as an appetizer. Gundy blends well with cream cheese or salsa for party dips and its smoky fish flavour adds depth to seafood or pasta dishes.
Gundy is a Jamaican speciality. It is a blend of hot peppers and seasonings which create a versatile, spicy fish paste. Usually eaten on crackers as an appetizer. Gundy blends well with cream cheese or salsa for party dips and its smoky fish flavour adds depth to seafood or pasta dishes.
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